15-Min Sheet Pan Shrimp Fajitas — Healthy, Fast & Packed With Flavor!

These sheet pan shrimp fajitas are the ultimate no-fuss weeknight dinner fresh, bold, and unbelievably quick! If you’ve been searching for how to make shrimp fajitas in oven, or you love colorful healthy shrimp fajitas, this recipe delivers everything you crave with almost zero cleanup. The shrimp roast beautifully while the peppers and onions caramelize, giving you restaurant-style flavor in a simple shrimp sheet pan dinner. Serve in tortillas or turn them into a bright and protein-packed shrimp fajita bowl. Whether you love one pan shrimp fajitas or want a mixture like sheet pan fajitas chicken and shrimp, this method is your new go-to. So easy. So delicious.

Time Breakdown

• Prep Time: 5 minutes
• Cook Time: 10–12 minutes
• Total Time: 15–17 minutes
• Servings: 4

Ingredients List

Shrimp & Veggies

• 1 lb shrimp, peeled & deveined
• 2 bell peppers, sliced
• 1 onion, sliced
• 1 tbsp olive oil

Fajita Seasoning

• 1 tsp chili powder
• 1 tsp smoked paprika
• ½ tsp garlic powder
• ½ tsp onion powder
• ½ tsp cumin
• ¼ tsp salt
• ¼ tsp pepper
• Optional: pinch cayenne

For Serving

• Warm tortillas
• Lime wedges
• Cilantro
• Avocado, salsa, sour cream

Kitchen Tools You’ll Need

This recipe doesn’t require fancy gadgets just simple kitchen basics:

• Sheet pan
• Mixing bowl
• Cutting board & knife
• Oven
• Tongs
• Measuring spoons

Step-by-Step Beginner-Friendly Instructions

1. Prep the veggies
   Add peppers and onions to a sheet pan. Drizzle with oil and sprinkle half the seasoning. Toss well. 🌈
2. Bake the veggies
   Bake at 425°F (220°C) for 5 minutes.
3. Add the shrimp
   Season shrimp with remaining mix, place over veggies, and return to oven.
4. Finish cooking
   Bake 6–8 more minutes until shrimp turn pink and juicy. 🌮🔥
5. Serve
   Spoon onto tortillas or build a shrimp fajita bowl with rice or greens.

Pro Tips

• Don’t overbake shrimp cook FAST.
• Shrimp should be in a single layer for best roasting.
• Add chicken strips for sheet pan fajitas chicken and shrimp.
• For extra char, broil for 1–2 minutes at the end.
• Swap tortillas for cauliflower rice for a low-carb option.

Nutrition Table (Estimated)

Disclaimer

Nutrition values are approximate and may vary depending on ingredient brands and portion sizes.

15-Min Sheet Pan Shrimp Fajitas — Healthy, Fast & Packed With Flavor!

These oven-baked shrimp fajitas are quick, delicious, and perfect for busy nights. A healthy sheet pan shrimp dinner ready in minutes!

Print Recipe Pin Recipe

Course: Dinner, Main Course

Cuisine: Healthy, Mexican-Inspired

Calories: 290

Ingredients Equipment Method Nutrition Notes

Ingredients

  

• 1 lb shrimp, peeled & deveined
• 2 bell peppers, sliced
• 1 large onion, sliced
• 2 tbsp olive oil
• 1 tsp chili powder
• 1 tsp smoked paprika
• 1 tsp cumin
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• Tortillas, for serving
• Lime wedges, for garnish
• Fresh cilantro, chopped (optional)
• Sliced avocado (optional)

Equipment

• sheet pan
• mixing bowl
• tongs or spatula

Method

 

1. Preheat oven to 425°F (220°C). On a sheet pan, toss bell peppers and onions with 1 tbsp olive oil and half the seasoning. Bake for 5 minutes.
2. Add shrimp to the sheet pan. Drizzle with remaining olive oil and seasoning. Toss to coat. Bake an additional 6–8 minutes until shrimp are pink and cooked through.
3. Serve shrimp and veggies in warm tortillas or bowls. Garnish with lime, avocado, and cilantro as desired.

Nutrition

Calories: 290kcalCarbohydrates: 12gProtein: 25gFat: 16gSaturated Fat: 2.5gCholesterol: 175mgSodium: 540mgFiber: 3gSugar: 4g

Notes

For extra flavor, squeeze fresh lime over everything before serving. Swap tortillas for lettuce wraps for a low-carb option.

Tried this recipe?

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Conclusion

These oven-baked shrimp fajitas are proof that dinner doesn’t need to be complicated. With bold seasoning, juicy shrimp, and caramelized peppers, this one pan shrimp fajitas recipe is both healthy and unbelievably fast. Whether you’re prepping a shrimp fajita bowl, making tacos, or planning weeknight meals, this dish is a guaranteed go-to.

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