Hot Tiramisu Latte

Indulgent, Sweet, and So Easy to Make

Turn your favorite Italian dessert into a cozy drink with this Hot Tiramisu Latte — creamy, sweet, and infused with espresso for that irresistible tiramisu flavor! ☕✨ It’s like sipping dessert in a mug, perfect for lazy weekends, brunch moments, or when you crave something special without the fuss. Made in just minutes with simple ingredients, this latte layers bold coffee, velvety milk, and a hint of cocoa for the ultimate comfort cup. Treat yourself — you deserve it! 💛

Time Breakdown

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Servings: 2 lattes

Ingredients List

  • 1 cup strong brewed coffee or 2 shots of espresso
  • 1½ cups milk (whole or oat milk for creaminess)
  • 2 tablespoons mascarpone cheese (or cream cheese)
  • 1 tablespoon sugar (adjust to taste)
  • ½ teaspoon vanilla extract
  • 1 tablespoon cocoa powder (plus extra for garnish)
  • Whipped cream, for topping

✨ Kitchen Tools You’ll Need

This recipe doesn’t require fancy gadgets, just a few reliable kitchen basics to keep everything simple and stress-free.

  • Small saucepan or milk frother
  • Whisk or handheld frother
  • Measuring cups & spoons
  • Mug or latte glass
  • Fine mesh sieve (for dusting cocoa)

Step-by-Step Beginner-Friendly Instructions

  1. Brew the coffee: Make 1 cup of strong coffee or pull 2 espresso shots. ☕
  2. Warm the milk: In a small saucepan, heat milk over medium-low heat until warm and steaming (don’t let it boil).
  3. Blend in mascarpone: Whisk in mascarpone cheese until smooth and creamy it should melt right into the milk. 🍮
  4. Add sweetness & flavor: Stir in sugar, vanilla extract, and 1 tablespoon cocoa powder until fully dissolved.
  5. Combine & froth: Pour in the brewed coffee, whisk or froth to create a light foam on top.
  6. Serve & garnish: Pour into mugs, top generously with whipped cream, and dust with cocoa powder.

Optional: Add a ladyfinger cookie on the side for that true tiramisu touch! 🍪

💡 Pro Tips

  • Make it dairy-free: Use oat milk and vegan cream cheese for a plant-based twist.
  • Boost the coffee flavor: Add an extra espresso shot or a splash of coffee liqueur.
  • For extra froth: Use a handheld milk frother right before serving for café-quality foam.
  • Serving idea: Serve in clear mugs to show off those creamy latte layers!

Nutrition Table

Serving SizeCaloriesProteinCarbsFatFiberSugar
1 latte2106g20g10g1g17g