Oreo Truffle Balls (No-Bake, 3-Ingredient!)

These Oreo truffle balls are the perfect mix of creamy, chocolatey, and irresistibly melt-in-your-mouth delicious. Whether you’re searching for easy Oreo snacks, Oreo cookie dessert balls, or a foolproof Oreo ball recipe 3 ingredients, this is the no-bake treat everyone can handle. They require only a few pantry ingredients and come together in minutes ideal for holiday platters, party snacks, and creating your own Oreo dessert recipes collage.

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Even better? These little truffles can be decorated using the same stylish inspiration behind 18th birthday cake vintage, bento cake design birthday aesthetic, vintage 20th birthday cake, or even bold red and white birthday cake ideas. Match them to a bento vintage cake, a bento cake 22 birthday, or any cute aesthetic celebration theme. They’re small, beautiful, and ridiculously easy to customize.

Time Breakdown

  • Prep Time: 10 minutes
  • Chill Time: 20 minutes
  • Total Time: 30 minutes
  • Servings: 24 truffle balls

Ingredients List

Oreo Truffle Balls (Base Recipe)

  • 36 Oreo cookies (regular or double-stuff)
  • 8 oz cream cheese, softened
  • 12 oz melting chocolate (white, dark, or milk)

Optional Decorations (Aesthetic Birthday-Inspired)

  • Red + white drizzle for an aesthetic red birthday cake look
  • Pastel icing for 18th birthday cake vintage style
  • Mini sprinkles for bento cake design birthday aesthetic
  • Number sprinkles (19, 20, 22) for themed treats
  • Gold flakes for vintage 20th birthday cake vibes

Kitchen Tools You’ll Need

This recipe doesn’t require fancy gadgets, just a few reliable kitchen basics to keep everything simple and stress-free.

  • Food processor or rolling pin
  • Mixing bowl
  • Rubber spatula
  • Baking sheet
  • Parchment paper
  • Microwave-safe bowl (for melting chocolate)
  • Fork or dipping tool

Step-by-Step Beginner-Friendly Instructions

  1. Crush the Oreos
    • Add Oreos to a food processor and pulse until fine crumbs form.
    • (No processor? Crush inside a zip bag with a rolling pin.)
  2. Mix with cream cheese
    • Add softened cream cheese.
    • Stir until thick, smooth, and dough-like.
    • This creates the perfect simple Oreo balls texture.
  3. Shape the truffles
    • Scoop small portions and roll into smooth 1-inch balls.
    • Place on a lined baking sheet.
  4. Chill
    • Freeze 10–15 minutes until firm enough to dip.
  5. Dip in chocolate
    • Melt chocolate in a microwave-safe bowl, stirring every 30 seconds.
    • Dip each ball using a fork and place back on parchment.
    • Now they look like no-bake Oreo cake balls!
  6. Decorate aesthetic-style
    • For red and white birthday cake style → drizzle red + white chocolate
    • For vintage cake piping → add dots, scallops, or pearls
    • For bento vintage cake → decorate mini boxes
    • For 18th/19th/20th/22nd birthdays → add number sprinkles
  7. Chill + serve
    • Refrigerate 10 minutes to set fully.
    • Enjoy your Oreo dessert balls!

Pro Tips

  1. Too soft to roll?
    Chill the dough 5–10 minutes.
  2. Want crunch?
    Add crushed Oreos on top before chocolate sets.
  3. Color themes:
    Match aesthetic colors to any birthday theme — great for photos!
  4. Storage:
    Lasts 2 weeks in the fridge or 2 months in the freezer.

Nutrition Table

Serving SizeCaloriesProteinCarbsFatFiberSugar
1 truffle1202g14g7g1g10g

Disclaimer: Nutritional values are estimates and may vary based on ingredients and measurements used. This recipe is for general informational purposes only. Always verify ingredient labels for allergens or dietary needs.

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Oreo Truffle Balls

These Oreo truffle balls are the perfect easy Oreo snacks—creamy, chocolatey, and ready in minutes. Inspired by birthday cake aesthetics like vintage 18th birthday cake, bento cake design birthday aesthetic, and red and white birthday cake themes.
Prep Time 20 minutes
Total Time 20 minutes
Servings: 24 balls
Course: Dessert, Snack
Cuisine: American, No-Bake
Calories: 110

Ingredients
  

  • 36 Oreo cookies
  • 8 oz cream cheese, softened
  • melting chocolate

Equipment

  • food processor or blender
  • mixing bowl
  • baking sheet
  • Parchment paper
  • microwave-safe bowl (for melting)
  • fork or dipping tool

Method
 

  1. Crush Oreos into fine crumbs.
  2. Mix with softened cream cheese until well combined.
  3. Roll mixture into balls and chill for 20–30 minutes.
  4. Dip each ball in melted chocolate until fully coated.
  5. Decorate with toppings and chill again until set.

Nutrition

Calories: 110kcalCarbohydrates: 12gProtein: 1gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 60mgPotassium: 45mgSugar: 9gVitamin A: 50IUCalcium: 10mgIron: 1mg

Notes

Use white chocolate for a red-and-white theme.
Top with sprinkles for birthday flair.
Store chilled up to 1 week or freeze for 1 month.

Tried this recipe?

Let us know how it was!

Conclusion

These Oreo truffle balls are the easiest treat you’ll ever make creamy, chocolatey, no-bake, and perfect for every celebration. Whether you want easy Oreo balls, no-bake Oreo cake balls, or a cute dessert to match 19th birthday cake, red and white birthday cake, or bento cake design birthday aesthetic, this recipe gives you endless creative freedom with minimal effort.

FAQs

Can I use flavored Oreos?

Yes! Mint, red velvet, golden, or birthday cake Oreos all work.

Can I freeze Oreo truffle balls?

Yes freeze up to 2 months.

Can I make them without a food processor?

Absolutely crush Oreos with a rolling pin.

Best chocolate for dipping?

Melting wafers or baking chocolate melt the smoothest