Honey Walnut Shrimp

This Honey Walnut Shrimp is a classic takeout favorite you can easily make at home in just 30 minutes. Lightly crispy shrimp are coated in a creamy honey sauce, then finished with crunchy candied walnuts for the perfect balance of sweet, savory, and texture. It’s an ideal choice for busy weeknights, family dinners, or when you’re craving something indulgent without ordering out. This recipe uses simple pantry ingredients and delivers restaurant-quality flavor every time. Serve it over steamed rice or alongside veggies for a meal that feels special but stays effortless.

table of contents

Time Breakdown

• Prep Time: 20 minutes
• Cook Time: 10 minutes
• Total Time: 30 minutes
• Servings: 4

Ingredients List

• 1 lb shrimp, peeled and deveined
• ½ cup candied walnuts
• ⅓ cup mayonnaise
• 2 tbsp honey
• 1 tbsp sweetened condensed milk
• ¼ tsp salt
• ¼ tsp white pepper
• ¾ cup cornstarch
• 1 cup vegetable oil, for frying

Kitchen Tools You’ll Need

This recipe doesn’t require fancy gadgets, just a few reliable kitchen basics to keep everything simple and stress-free.

• Deep skillet or saucepan
• Mixing bowls
• Slotted spoon or tongs
• Paper towels
• Measuring cups & spoons

Step-by-Step Beginner-Friendly Instructions

1. Heat the oil
   Pour oil into a deep pan and heat over medium-high heat until shimmering.
2. Coat the shrimp
   Toss shrimp with salt, white pepper, and cornstarch until evenly coated.
3. Fry until crispy
   Fry shrimp in batches for 2–3 minutes until golden and cooked through 🦐
   Transfer to paper towels to drain.
4. Make the sauce
   In a bowl, whisk together mayonnaise, honey, and condensed milk until smooth 🍯
5. Combine & finish
   Gently toss shrimp in the sauce until coated. Top with candied walnuts and serve immediately ✨

Pro Tips

• Fry shrimp in small batches for maximum crispiness
• Use fresh shrimp for best texture
• Adjust honey for sweeter or lighter flavor
• Serve immediately to keep shrimp crunchy
• Great with steamed rice or sautéed vegetables

Nutrition Table (Estimated)

Serving Size	Calories	Protein	Carbs	Fat	Fiber	Sugar
1 serving	420	22g	36g	21g	2g	18g

Disclaimer: Nutrition facts are estimated using online tools and may vary based on ingredients and preparation.

Conclusion

Honey Walnut Shrimp is the ultimate combination of crispy texture and sweet, creamy flavor. Whether you’re recreating a takeout favorite or serving guests something impressive, this dish is guaranteed to be a hit every time.