Bang Bang Shrimp

This Bang Bang Shrimp is the kind of recipe that instantly steals the spotlight. Crispy, golden shrimp are tossed in a creamy chili mayo sauce that’s sweet, spicy, and completely addictive. Ready in under 30 minutes, this dish is perfect as an appetizer, party snack, or easy dinner that feels restaurant-worthy without the price tag. If you love bold flavors, crunchy texture, and quick seafood recipes, this bang bang shrimp will be on repeat. Serve it on its own, in tacos, over rice, or as a crowd-pleasing starter that disappears fast.

table of contents

Time Breakdown

• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes
• Servings: 4

Ingredients List

For the Crispy Shrimp

• 1 lb large shrimp, peeled & deveined (tails removed)
• ½ cup buttermilk
• ¼ tsp salt
• ¼ tsp garlic powder
• ¼ tsp onion powder
• ¼ tsp black pepper
• ¾ cup cornstarch
• Neutral oil, for frying

For the Bang Bang Sauce

• ¼ cup mayonnaise
• 1½ tbsp Thai sweet chili sauce
• 1–2 tsp sriracha (adjust to taste)

Kitchen Tools You’ll Need

This recipe doesn’t require fancy gadgets, just a few reliable kitchen basics to keep everything simple and stress-free.

• Mixing bowls
• Shallow dredging dish
• Large pot or deep skillet
• Slotted spoon or tongs
• Paper towels
• Baking sheet

Step-by-Step Beginner-Friendly Instructions

1. Marinate the shrimp
   In a bowl, combine shrimp, buttermilk, salt, garlic powder, onion powder, and black pepper. Let sit for 10 minutes 🍤
2. Coat for crispiness
   Add cornstarch to a shallow dish. Dredge each shrimp, shaking off excess.
3. Heat the oil
   Heat oil to 350°F (175°C) in a pot or skillet.
4. Fry the shrimp
   Fry shrimp in batches for about 2 minutes until golden and crispy. Transfer to paper towels.
5. Make the sauce
   Stir together mayo, sweet chili sauce, and sriracha in a large bowl 🌶️
6. Toss & serve
   Add fried shrimp to the sauce and toss until evenly coated. Serve immediately ✨

Pro Tips

• Keep oil temperature steady for best crunch
• Fry in small batches to avoid soggy shrimp
• Adjust sriracha for mild or spicy heat
• Serve immediately for maximum crispiness
• Great in tacos, bowls, or lettuce wraps

Nutrition Table (Estimated)

Serving Size	Calories	Protein	Carbs	Fat	Fiber	Sugar
1 serving	430	23g	34g	22g	1g	8g

Disclaimer

Nutrition information is estimated using online tools and may vary based on ingredients and preparation. Please consult a nutrition professional for precise dietary advice.

Conclusion

Bang Bang Shrimp is the perfect balance of crunch, creaminess, and heat. Whether you’re making it for guests or treating yourself to a bold seafood dinner, this recipe delivers big flavor with minimal effort.