Quick, juicy, restaurant-style seafood dinner
This Garlic Butter Shrimp is one of those seafood dish recipes you’ll want to make again and again. Juicy shrimp are cooked in a rich garlic butter sauce that’s packed with flavor but comes together in minutes. Perfect for shrimp recipes for dinner, busy weeknights, or when you need shrimp recipes easy enough for beginners. Whether you’re searching for healthy food dishes, simple seafood dinner ideas, or inspiration for food videos cooking, this recipe delivers big flavor with minimal effort. Serve it with rice, pasta, or veggies for a satisfying, wholesome meal the whole family will love.
table of contents
Time Breakdown
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Servings: 4
Ingredients List
- 1½ lb large shrimp, peeled and deveined
- 4 tbsp unsalted butter
- 2 tbsp olive oil
- 5 cloves garlic, minced
- ½ tsp salt
- ¼ tsp black pepper
- ¼ tsp red pepper flakes (optional)
- Juice of 1 lemon
- 2 tbsp fresh parsley, chopped
Kitchen Tools You’ll Need
This recipe doesn’t require fancy gadgets, just a few reliable kitchen basics to keep everything simple and stress-free.
- Large skillet or frying pan
- Sharp knife
- Cutting board
- Measuring spoons
- Tongs or spatula
Step-by-Step Beginner-Friendly Instructions
- Prep the shrimp
Pat shrimp dry with paper towels and season lightly with salt and pepper. - Heat the pan
Heat olive oil and butter in a large skillet over medium heat until melted and sizzling. - Cook the garlic
Add minced garlic and red pepper flakes. Cook for 30 seconds until fragrant 🧄 - Sauté the shrimp
Add shrimp in a single layer. Cook 2 minutes per side until pink and opaque 🍤 - Finish with flavor
Squeeze in lemon juice, sprinkle with parsley, and toss gently. Remove from heat ✨
Pro Tips
- Don’t overcrowd the pan to keep shrimp juicy
- Use fresh shrimp for best texture
- Serve immediately for maximum flavor
- Great over rice, pasta, or zucchini noodles
- Add extra lemon for a brighter taste
Nutrition Table (Estimated)
| Serving Size | Calories | Protein | Carbs | Fat | Fiber | Sugar |
|---|---|---|---|---|---|---|
| 1 plate | 390 | 32g | 4g | 26g | 1g | 1g |
Disclaimer: Nutrition facts are estimated using online tools and may vary based on ingredients and preparation.

Garlic Butter Shrimp
Ingredients
Equipment
Method
- Season shrimp.
- Sauté garlic in butter and oil.
- Cook shrimp until pink.
- Finish with lemon and herbs.
Nutrition
Notes
Tried this recipe?
Let us know how it was!Conclusion
If you’re looking for shrimp recipes easy, flavorful seafood dishes, or a fast and healthy dinner idea, this Garlic Butter Shrimp is a must-try. Simple ingredients, bold flavor, and ready in minutes—it doesn’t get better than this.