These Pizza Sliders are the ultimate appetizer for any occasion warm, cheesy, buttery, and full of classic pizza flavor. They’re the perfect answer to Poker Game Food Ideas, Movie Night Food Ideas For Kids, Homecoming Party Food, and all kinds of Finger Foods For Football Game gatherings. Whether you’re feeding a crowd during Football Day Meals, making fun Baseball Game Appetizers, or building a spread of Watch Party Food Ideas, these sliders are guaranteed to disappear first.
This version also follows the Pork Substitution Rule traditional pepperoni is replaced with smoked beef pepperoni, giving the same bold flavor without any pork. Quick to prepare and easy to customize, these sliders fit right into the category of Easy Meals For Sports Nights and effortless hardy snacks for groups large or small.
table of contents
Time Breakdown
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 12 sliders
Ingredients List
Slider Filling
- 1 pack Hawaiian rolls (12-count)
- 20–25 slices smoked beef pepperoni
- 1 cup marinara or pizza sauce
- 2 cups shredded mozzarella
- ½ tsp Italian seasoning
- ¼ tsp crushed red pepper (optional)
Garlic Butter Topping
- 5 tbsp melted butter
- 1 tsp garlic powder
- 1 tsp dried parsley
- ½ tsp oregano
- 1 tbsp grated Parmesan (optional)
Kitchen Tools You’ll Need
This recipe doesn’t require fancy gadgets just a few reliable kitchen basics to keep everything simple and stress-free:
- Serrated knife
- Baking dish
- Pastry brush
- Foil
- Small mixing bowl
- Measuring spoons
Step-by-Step Beginner-Friendly Instructions
- Slice the rolls
Cut the Hawaiian rolls horizontally while keeping both halves intact. - Add sauce
Spread marinara or pizza sauce evenly over the bottom layer. - Layer the toppings
Add smoked beef pepperoni slices and mozzarella cheese. - Replace the roll tops
Press gently to help everything stick together. - Make the garlic butter mixture
Combine melted butter, garlic powder, parsley, oregano, and Parmesan. - Brush generously
Spread the butter topping over the rolls, letting it drip into the cracks. - Bake
Cover with foil and bake at 350°F (175°C) for 12 minutes.
Remove foil and bake 3–5 more minutes until golden. - Slice & serve
Serve warm for game nights, parties, or fast meals.
Pro Tips
- Add extra mozzarella on top for a gooier finish.
- For kids, keep toppings simple — cheese + pepperoni only.
- For Superbowl-level crisp, broil for the last 60 seconds.
- Want deluxe sliders? Add mushrooms, olives, or beef sausage.
Nutrition Table
| Serving Size | Calories | Protein | Carbs | Fat | Fiber | Sugar |
|---|---|---|---|---|---|---|
| 1 slider | 245 | 11g | 22g | 11g | 1g | 5g |
Disclaimer
Nutrition values are estimates and may vary depending on brands, preparation, and ingredient substitutions. Always check labels for dietary restrictions.

Pizza Sliders
Ingredients
Equipment
Method
- Preheat oven to 175°C (350°F). Slice Hawaiian rolls in half horizontally. Spread pizza sauce on the bottom half. Layer with pepperoni and mozzarella, then cover with the top half of the rolls.
- In a small bowl, mix melted butter with garlic powder and Italian seasoning. Brush the mixture evenly over the tops of the rolls.
- Bake for 15–18 minutes, or until cheese is melted and tops are golden. Serve warm.
Nutrition
Notes
Tried this recipe?
Let us know how it was!Conclusion
These Pizza Sliders are melty, buttery, cheesy, and crowd-pleasing perfect for sports nights, parties, game days, movie nights, and entertaining kids and adults alike. Quick to prepare, easy to customize, and absolutely addictive, they deserve a permanent place in your party-food rotation.
FAQs
Can I make these ahead of time?
Yes assemble fully and bake right before serving.
Can I use different cheese?
Mozzarella melts best, but provolone or cheddar work well.
Are they freezer-friendly?
Freeze before baking, then bake +5 extra minutes.