Creamy Fruit Dessert Salad

Why Make This Recipe

This creamy fruit dessert is the perfect mix of fresh, sweet, and refreshing. It’s super easy to make, no baking required, and ideal for gatherings, summer days, or a quick crowd-pleasing dessert.

Ingredients

  • 2 cups whipped cream (or whipped topping)
  • 1 cup vanilla yogurt
  • 1–2 tbsp honey or sugar
  • 1 banana (sliced)
  • 1 kiwi (sliced)
  • 1 cup strawberries or raspberries
  • 1 cup mango or peach chunks
  • Optional: powdered sugar for garnish

Directions

  1. In a bowl, mix whipped cream and yogurt until smooth.
  2. Add honey or sugar and mix gently.
  3. Cut all fruits into bite-sized pieces.
  4. In a large dish, spread a layer of cream mixture.
  5. Add a layer of mixed fruits.
  6. Repeat layers until dish is full.
  7. Top with extra fruit and a light dust of powdered sugar.
  8. Chill for 1–2 hours before serving.

How to Serve

  • Serve chilled for a fresh, creamy texture ❄️
  • Perfect for parties, BBQs, or family desserts
  • Scoop into bowls or serve directly from the dish
  • Add granola or nuts for extra crunch

Pin on Kid Crafts

Save under:

“Easy Dessert Recipes” / “No Bake Desserts” / “Fruit Desserts” / “Summer Recipes”

How to Store

  • Store in fridge up to 2–3 days
  • Keep covered to maintain freshness
  • Stir lightly before serving again

Tips to Make (Pin on Kid Crafts)

  • Use fresh, firm fruits for best texture
  • Don’t overmix to keep layers clean
  • Chill before serving for better flavor
  • Add bananas just before serving to avoid browning

Variations

  • Use pineapple, grapes, or blueberries
  • Add cream cheese for a richer version
  • Make it lighter with Greek yogurt
  • Add coconut flakes or chocolate chips

FAQs

1. Can I make this ahead of time?

Yes! It tastes even better after chilling.

2. How do I keep fruit fresh?

Add delicate fruits (like banana) last.

3. Can I make this dairy-free?

Yes, use plant-based yogurt and cream.

4. Is this good for parties?

Perfect! It’s easy, colorful, and loved by everyone.

Creamy Fruit Dessert

This creamy fruit dessert is a refreshing mix of sweet fruits and smooth cream, perfect for gatherings or summer days with no baking required.
Prep Time 10 minutes
Total Time 2 hours
Servings: 6 servings
Course: Dessert, No Bake
Cuisine: American, Summer
Calories: 220

Ingredients
  

Cream Base
  • 2 cups whipped cream (or whipped topping)
  • 1 cup vanilla yogurt
  • 1–2 tbsp honey or sugar Adjust sweetness to taste
Fruits
  • 1 each banana (sliced) Add just before serving to avoid browning
  • 1 each kiwi (sliced)
  • 1 cup strawberries or raspberries
  • 1 cup mango or peach chunks
  • optional powdered sugar for garnish For a light dusting on top

Method
 

Preparation
  1. In a bowl, mix whipped cream and yogurt until smooth.
  2. Add honey or sugar and mix gently.
  3. Cut all fruits into bite-sized pieces.
Assembly
  1. In a large dish, spread a layer of cream mixture.
  2. Add a layer of mixed fruits.
  3. Repeat layers until dish is full.
  4. Top with extra fruit and a light dust of powdered sugar.
Chilling
  1. Chill for 1–2 hours before serving.

Nutrition

Serving: 1gCalories: 220kcalCarbohydrates: 30gProtein: 3gFat: 10gSaturated Fat: 6gSodium: 50mgFiber: 2gSugar: 15g

Notes

Serve chilled for a fresh, creamy texture. It’s perfect for parties, BBQs, or family desserts. Stir lightly before serving again to maintain layers.

Tried this recipe?

Let us know how it was!