Air Fryer Perfectly Done Heavenly French Toast

why make this recipe

Air Fryer Perfectly Done Heavenly French Toast is a delicious and quick breakfast option. Using an air fryer gives you the perfect crispy texture while keeping the inside soft and fluffy. It is a great way to treat yourself or your family to a delightful meal without the hassle of traditional frying. Plus, making French toast in an air fryer cuts down on the oil and mess, making for an easier cleanup.

how to make Air Fryer Perfectly Done Heavenly French Toast

Ingredients :

  • 4 slices of bread
  • 2 eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • Maple syrup (optional)
  • Powdered sugar (optional)

Directions :

  1. In a bowl, whisk together the eggs, milk, vanilla extract, and cinnamon.
  2. Dip each slice of bread in the egg mixture, making sure to coat both sides.
  3. Preheat the air fryer to 350°F (175°C).
  4. Place the soaked bread slices in the air fryer basket in a single layer.
  5. Cook for 8-10 minutes, flipping halfway through, until golden brown and crispy.
  6. Serve with maple syrup and powdered sugar if desired.

how to serve Air Fryer Perfectly Done Heavenly French Toast

Serve your French toast hot from the air fryer. Drizzle it with maple syrup and sprinkle powdered sugar on top for an extra touch of sweetness. You can also pair it with fresh fruits such as strawberries or bananas for a refreshing twist.

how to store Air Fryer Perfectly Done Heavenly French Toast

If you have leftovers, let them cool and store them in an airtight container in the refrigerator. They can last for up to 3 days. To reheat, simply pop them back in the air fryer at 350°F (175°C) for a few minutes until heated through.

tips to make Air Fryer Perfectly Done Heavenly French Toast

  • Use thicker slices of bread for a heartier texture.
  • Experiment with different kinds of bread like brioche or challah for a unique flavor.
  • Feel free to adjust the cinnamon to your liking, or add nutmeg for extra flavor.
  • Make sure not to overcrowd the air fryer basket; keep the slices in a single layer for even cooking.

variation

You can turn this French toast into a stuffed version by adding cream cheese, Nutella, or fruit between two slices of bread before soaking them in the egg mixture. This creates a delightful surprise in every bite!

FAQs

1. Can I make this French toast gluten-free? Yes, you can use gluten-free bread as a substitute to make this recipe suitable for those with gluten sensitivities.

2. Can I prepare the mixture in advance? Yes, you can prepare the egg mixture ahead of time and store it in the fridge for up to 24 hours. Just give it a good stir before using.

3. How can I make this recipe vegan? You can substitute the eggs with flax eggs (1 tablespoon ground flaxseed mixed with 2.5 tablespoons of water for each egg) and use non-dairy milk like almond, soy, or oat milk. Additionally, you can leave out the vanilla extract or use an alcohol-free version.

Heavenly French Toast

Delicious and quick breakfast option made in an air fryer that offers a crispy outside while keeping the inside soft and fluffy.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Breakfast, Brunch
Cuisine: American
Calories: 180

Ingredients
  

Main ingredients
  • 4 slices slices of bread Use thicker slices for a heartier texture.
  • 2 large eggs
  • 1/2 cup milk Can use non-dairy milk for a vegan option.
  • 1 teaspoon vanilla extract Can skip or use alcohol-free version for a vegan option.
  • 1 teaspoon cinnamon Adjust to taste, can also add nutmeg.
  • to taste Maple syrup Optional, for serving.
  • to taste Powdered sugar Optional, for serving.

Method
 

Preparation
  1. In a bowl, whisk together the eggs, milk, vanilla extract, and cinnamon.
  2. Dip each slice of bread in the egg mixture, making sure to coat both sides.
Cooking
  1. Preheat the air fryer to 350°F (175°C).
  2. Place the soaked bread slices in the air fryer basket in a single layer.
  3. Cook for 8-10 minutes, flipping halfway through, until golden brown and crispy.
Serving
  1. Serve hot from the air fryer with a drizzle of maple syrup and a sprinkle of powdered sugar. Optional: Pair with fresh fruits.

Nutrition

Serving: 1gCalories: 180kcalCarbohydrates: 25gProtein: 6gFat: 6gSaturated Fat: 2gSodium: 200mgFiber: 1gSugar: 5g

Notes

To store leftovers, let them cool and keep in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer at 350°F (175°C) for a few minutes.

Tried this recipe?

Let us know how it was!