introduction
Ham and Cheese Tortilla Roll Ups are a fun and easy snack or appetizer that everyone will love. They are quick to make, packed with flavor, and perfect for parties or family gatherings. You can serve them at a picnic, on game day, or just as a tasty treat at home.
why make this recipe
This recipe is fantastic for many reasons. First, it requires simple ingredients that you may already have in your kitchen. Second, the roll ups are very versatile; you can change the ingredients based on your personal taste. Lastly, they are easy to prepare and can be made ahead of time, allowing you to enjoy more time with your guests.
how to make Ham and Cheese Tortilla Roll Ups
Ingredients:
- 16 ounces cream cheese, room temperature
- 1.5 ounces Hidden Valley Original Ranch Seasoning Mix
- 1/2 cup shredded sharp cheddar cheese
- 5 flour tortillas
- 1/2 cup finely chopped ham
- 1/2 cup chopped green onion
Directions:
- In a medium bowl, mix the cream cheese, ranch seasoning, and shredded cheddar cheese together until smooth.
- Spread 1/5 of the cream cheese mixture onto each tortilla in a 1/4 inch layer.
- Sprinkle each tortilla with chopped ham and green onion.
- Roll each tortilla tightly so the cream cheese binds it together.
- Place the rolled tortillas in the refrigerator and chill for about 60 to 120 minutes.
- Once chilled, cut each tortilla into 1/2 inch wheels and serve.
how to serve Ham and Cheese Tortilla Roll Ups
These roll ups can be served on a platter for parties, or you can place them in snack bags for lunch boxes. You can pair them with a dip like salsa or guacamole for added flavor. They are perfect for both kids and adults!
how to store Ham and Cheese Tortilla Roll Ups
To store the roll ups, place them in an airtight container or wrap them tightly in plastic wrap. They can be kept in the refrigerator for up to 3 days. If you want to keep them longer, you can freeze the rolled tortillas before slicing them.
tips to make Ham and Cheese Tortilla Roll Ups
- Make sure the cream cheese is at room temperature for easy mixing.
- You can add other ingredients like bell peppers or cucumbers for extra crunch.
- To spice things up, try using different types of cheese or spreads instead of ranch seasoning.
variation
If you’d like to switch things up, you can use turkey instead of ham. You can also swap out the cream cheese for hummus for a healthier option.
FAQs
Can I make Ham and Cheese Tortilla Roll Ups ahead of time? Yes, you can make them a day in advance. Just store them in the refrigerator until you’re ready to serve.
Can I use whole wheat tortillas instead? Absolutely! Whole wheat tortillas can be a healthier alternative and work just as well.
What other fillings can I use? You can use grilled chicken, other deli meats, or even vegetables like spinach or shredded carrots for different flavors!
Ham and Cheese Tortilla Roll Ups
Ingredients
Method
- In a medium bowl, mix the cream cheese, ranch seasoning, and shredded cheddar cheese together until smooth.
- Spread 1/5 of the cream cheese mixture onto each tortilla in a 1/4 inch layer.
- Sprinkle each tortilla with chopped ham and green onion.
- Roll each tortilla tightly so the cream cheese binds it together.
- Place the rolled tortillas in the refrigerator and chill for about 60 to 120 minutes.
- Once chilled, cut each tortilla into 1/2 inch wheels and serve.