why make this recipe
McGriddle Bites are a delicious and fun twist on a classic breakfast favorite. They combine the sweetness of pancakes with savory sausage and gooey cheese, making them perfect for any meal of the day. These little bites are easy to make and great for sharing with family and friends. Plus, they can be served with maple syrup for an extra touch of sweetness!
how to make McGriddle Bites
Ingredients:
- 1 cup pancake mix
- 1/2 cup water
- 1/2 cup maple syrup
- 1/2 cup cooked sausage, crumbled
- 1/2 cup shredded cheese
- Cooking spray
Directions:
- In a bowl, mix pancake mix and water until combined.
- Fold in cooked sausage and cheese.
- Preheat a skillet over medium heat and spray with cooking spray.
- Pour small amounts of the batter onto the skillet to form bite-sized circles.
- Cook until bubbles form on the surface, about 2-3 minutes, then flip and cook until golden brown.
- Serve warm with maple syrup.
how to serve McGriddle Bites
These McGriddle Bites can be served warm right off the skillet. Drizzle them with extra maple syrup or serve alongside a small bowl for dipping. They make a great addition to a breakfast platter or can be enjoyed as a snack any time of day!
how to store McGriddle Bites
To store leftover McGriddle Bites, let them cool completely, then place them in an airtight container. They can be kept in the refrigerator for up to 3 days. To reheat, simply place them in a microwave or warm them up in a skillet until heated through.
tips to make McGriddle Bites
- Make sure to use fully cooked sausage to ensure a safe and quick cooking process.
- You can experiment with different types of cheese, like cheddar or mozzarella, to find your favorite flavor combination.
- For extra sweetness, mix a little more maple syrup into the batter.
variation
Feel free to add ingredients like diced bell peppers or onions for added flavor. You could also swap out the sausage for bacon or ham for a different taste.
FAQs
Can I freeze McGriddle Bites?
Yes, you can freeze the bites after they cool. Place them in a single layer on a baking sheet, freeze until solid, and then transfer to a freezer bag. They can be reheated from frozen in the microwave or skillet.
How do I know when the McGriddle Bites are done cooking?
The bites are done when they are golden brown on both sides and bubbles form on the surface of the uncooked side.
Can I make the batter ahead of time?
Yes, you can prepare the batter a few hours in advance. Just keep it covered in the refrigerator until you are ready to cook the bites.
McGriddle Bites
Ingredients
Method
- In a bowl, mix pancake mix and water until combined.
- Fold in the cooked sausage and cheese.
- Preheat a skillet over medium heat and spray with cooking spray.
- Pour small amounts of the batter onto the skillet to form bite-sized circles.
- Cook until bubbles form on the surface, about 2-3 minutes, then flip and cook until golden brown.
- Serve warm with maple syrup.