Why Make This Recipe
Honey Garlic Chicken Skillet Noodles are a fantastic meal for anyone looking for a quick and delicious dish. This recipe blends the sweetness of honey and the savory flavor of garlic, making every bite irresistible. It’s perfect for busy weeknights or when you want something comforting and satisfying. Plus, it uses simple ingredients that are easy to find!
How to Make Honey Garlic Chicken Skillet Noodles
Ingredients:
- 500 g chicken breast (sliced thin)
- 2 tbsp soy sauce
- 1 tbsp cornstarch
- 1 tsp black pepper
- 1/3 cup honey
- 1/4 cup soy sauce
- 6 cloves garlic (minced)
- 1 tbsp ginger (grated)
- 1 tbsp rice vinegar
- 1 tsp chili flakes (optional)
- 300 g egg noodles
- 2 tbsp vegetable oil
- 1 tbsp sesame oil
- 2 green onions (sliced)
- 1 tbsp sesame seeds
Directions:
- Marinate the sliced chicken breast with 2 tablespoons of soy sauce, 1 tablespoon of cornstarch, and 1 teaspoon of black pepper. Let it sit for about 15-20 minutes.
- In a bowl, mix the honey, remaining 1/4 cup of soy sauce, minced garlic, grated ginger, rice vinegar, and chili flakes (if using) to make the honey garlic sauce.
- Cook the egg noodles according to package instructions, then set them aside.
- Heat a hot skillet and add 2 tablespoons of vegetable oil. Sear the marinated chicken until it is golden and cooked through.
- Pour the honey garlic sauce over the chicken and let it thicken for a few minutes.
- Toss the cooked noodles into the skillet and mix well to coat everything in the delicious sauce.
- Garnish with sliced green onions and sesame seeds before serving hot.
How to Serve Honey Garlic Chicken Skillet Noodles
Serve Honey Garlic Chicken Skillet Noodles hot in bowls, garnished with the green onions and sesame seeds. This dish can be enjoyed on its own or with a side of steamed vegetables for a complete meal.
How to Store Honey Garlic Chicken Skillet Noodles
To store leftovers, place the Honey Garlic Chicken Skillet Noodles in an airtight container and refrigerate. They can be kept for about 3-4 days. To reheat, simply warm them in a skillet or microwave until heated through.
Tips to Make Honey Garlic Chicken Skillet Noodles
- Make sure to slice the chicken breast thinly for quick cooking.
- Allow the chicken to marinate well to enhance the flavors.
- Adjust the level of sweetness by adding more or less honey to the sauce.
- Add extra vegetables like bell peppers or broccoli for added nutrition.
Variation
You can use shrimp or tofu instead of chicken for a different protein option. Changing the type of noodles, such as rice noodles or whole-grain noodles, can also give a new twist to the dish.
FAQs
Can I use pre-cooked chicken for this recipe?
Yes, you can use pre-cooked chicken. Just add it to the sauce to warm it up.
Can I freeze leftovers?
It is not recommended to freeze them, as the noodles may become mushy once thawed. It’s best to store them in the fridge and consume within a few days.
Is this recipe spicy?
The recipe itself is not spicy, but you can add chili flakes if you want some heat.